Name: Chorbadzhijski Pepper
Species: Capsicum annuum
Origin: Bulgaria (specifically, the town of Chorbadzhiiski)
Category: Heirloom
Description: The Chorbadzhijski Pepper is a traditional Bulgarian variety of sweet pepper, known for its bright red colour, glossy texture, and sweet, slightly smokey flavour. It is often used in Bulgarian cuisine for salads, stir-fries, and as a topping for various dishes.
Plant Size:Â
Pungency:Â
Grow Difficulty: Easy
Days to Germination: 7-10 days
Days to Harvest: 90-100 days
Culinary Uses: Salads, stir-fries, roasting, sauces, and as a topping for various dishes, such as shopska salad and banitsa.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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