Name: Carbonero Peach Pepper
Species: Capsicum chinense
Origin: U.S.A
Picante Class: Rare
Category: Unstable Hybrid
Hybridizer: Tony Sherwood
Description: The Carbonero Light Peach Pepper is a stunning cross initially between a Bhut Carbon and a 7 Pot Yellow, and then crossing that with an Orange Habanero. It has the typical heat of a habanero with the flavours of a 7 Pot chilli. The peppers start off bright green and mature into a light, creamy peach colour.
The pods are slender and slightly wrinkled with a crunchy texture and sweet, fruity flavours. These chillies grow well in pots or other containers and their manageable size makes them perfect for limited-space gardening.
Plant Size:
Pungency:
Grow Difficulty: Average
Days to Germination: 7-14 days
Days to Harvest: 120-150 days
Culinary Uses:
- This pepper is very versatile in the kitchen, and it can be used in any dish that needs some extra spice, flavour and visual interest.
- Use it to make a very hot, flavourful and gorgeously coloured hot sauce, or dry the pods and use them to make a chilli powder or spice blend.
- Chop them finely and add to salads, stir-fries, or salsas for a crunchy texture, spicy heat and fruity sweetness.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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