Big Yellow Mama Chilli Seeds

Variety: Big Yellow Mama

Species: Capsicum chinense

Origin: USA

Picante Class: Uncommon

Category: Semi-Stable

Hybridizer: Troy Primo

Description: Picture this: elongated pods, 5-6 cm long, ripening from vibrant green to a warm yellow. The Big Yellow Mama flaunts a bumpy surface, like a sun-kissed citrus. When you bite into one fresh, expect a light, fruity flavour with hints of citrus. But beware—once dried, they unleash a smoky heat that lingers long after the fire subsides.

Plant Size:

Pungency:

Grow Difficulty: Average

Days to Germination: Around 7 to 14 days

Days to Harvest: 100 to 120 days after transplant

Culinary Uses:

• Hot Sauce: Infuse your sauces with the Big Yellow Mama’s intense heat.

• Chilli Powder: Grind them into a smoldering powder for culinary experiments.