Name: 7 Pot Chaguanas Chocolate
Species: Capsicum chinense
Origin: Trinidad and Tobago
Picante Class: Uncommon
Category: Heirloom
Description: The 7 Pot Chaguanas Chocolate Pepper is a fiery chilli variety originating from Chaguanas, Trinidad and Tobago. It is a member of the renowned 7 Pot pepper family, known for their extreme heat levels. The pods of the Chaguanas Choc variety typically have a wrinkled appearance and ripen to a bright chocolate colour. They are highly pungent with a fruity flavour profile.
Plant Size:
Pungency:
Grow Difficulty: Average
Days to Germination: 10-14 days
Days to Harvest: 110-130 days
Culinary Uses: The 7 Pot Chaguanas Choc Pepper is valued for its intense heat and smokey flavour, making it a popular choice for adding spiciness to various dishes. It can be used fresh, dried, or in hot sauces, salsas, and marinades. Use caution when handling and consuming this pepper due to its extreme heat level.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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