Variety: Komodo Dragon
Species: Capsicum Chinense
Origin: United Kingdom
Picante Class: Uncommon
Category: Semi-Stable
Hybridizer:
Description: The Komodo Dragon Chilli lives up to its name – it’s like dragon fire made into chilli form. With a spiciness that rivals (but doesn’t quite beat) the Carolina Reaper, this super-hot chilli is no doubt for extreme eaters only. Its Scoville heat units range from 1.4 million to 2.2 million, making it one of the hottest peppers globally. But here’s the twist: it has a “sneaky heat,” a slow burn that allows a lovely fruity flavour to set in before knocking your socks off. Imagine enjoying the fruitiness, and then suddenly, the flavour transforms into pure heat!
Plant Size:
Pungency:
Grow Difficulty: Average
Days to Germination: 10-14 days
Days to Harvest: 100 to 120 days after transplant
Culinary Uses:
- Use very moderately in wicked hot chilli sauces and salsas.
- A little sliver diced goes a long way to heat multiple pots of chilli.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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