Fresno Chilli Seeds

Variety: Fresno

Species: Capsicum annuum

Origin: Fresno, California.

Picante Class: Common

Category: Heirloom

Hybridizer: Clarence Brown Hamlin

Description: The Fresno chilli pepper is a delightful addition to any garden. With smooth, shiny skin that ripens from bright green to vibrant red, this medium-sized pepper measures around 5cm in length. Its shape resembles that of a jalapeño but is slightly wider, and it boasts a distinct flavour profile.

Plant Size:

Pungency:

Grow Difficulty: Easy

Days to Germination: Approximately 7–14 days from planting.

Days to Harvest: Harvest your Fresno chilies when they turn vibrant red, signaling full maturity. This typically occurs around 70–80 days after transplant.

Culinary Uses:

• Green Fresnos: Versatile and mild, they enhance sauces, chutneys, relishes, and savoury dishes. Pickle them whole or use as a garnish for Mexican and Southwestern cuisine.

• Red Fresnos: Less heat than jalapeños, they shine in salsas, ceviches, and marinades. Top tacos, burgers, and sausages with these flavourful peppers. Try them stuffed with your favourite fillings.

Recipe:

Fresno Pepper Salsa:

• Dice ripe red Fresno chillies, tomatoes, onions, and cilantro.

• Mix with lime juice, salt, and a touch of honey.

• Serve with tortilla chips or as a zesty topping for grilled chicken or fish.