Name: Ethiopian Tree Pepper (CP-078)
Species: Capsicum Baccatum
Origin: U.S.A
Picante Class: Uncommon
Category: Stable
Hybridizer: Christopher Phillips
Description: The Ethiopian Tree Pepper is one of those versatile gems in the pepper world that has the perfect balance between heat and flavour making it perfect for the culinary arts. Pods mature from green to bright red.
Plant Size:
Pungency:
Grow Difficulty: Easy
Days to Germination: 14-21 days
Days to Harvest: 100-120 days after transplant
Culinary Uses: Ethiopian Tree Peppers are best used in pickling or stuffing but can be used in salads, sauces, spices or mild curries.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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