Name: Czech Black
Species: Capsicum annuum
Origin: Czech Republic
Picante Class: Common
Category: Heirloom
Description: The Czech Black Pepper is a variety of Capsicum annuum originating from the Czech Republic. It is known for its distinctive black colour 0f the pods before they mature deep red. The peppers have a mild to moderate level of heat and a slightly smokey flavor.
Plant Size:
Pungency:
Grow Difficulty: Easy
Days to Germination: 7-14 days
Days to Harvest: 90-100 days after transplant
Culinary Uses: Czech Black Peppers are commonly used in culinary dishes where their unique appearance can be showcased. They can be used in salsas, sauces, and marinades, or sliced fresh for salads and sandwiches. The mild to moderate heat level makes them versatile for various recipes.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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