Variety: Somborka
Species: Capsicum annuum
Origin: Originally hailing from the Balkans, Somborka Chilli has a rich history dating back centuries. Its robust flavour and versatility have made it a favorite among chilli enthusiasts worldwide.
Picante Class: Rare
Category: Heirloom
Description: Somborka Chilli boasts glossy, elongated fruits that mature from green to vibrant red. The thin walls make it perfect for stuffing, grilling, or adding a kick to your favorite dishes. Its flavour profile balances heat with a subtle sweetness, making it ideal for both novice and seasoned chilli lovers.
Plant Size:
Pungency:
Grow Difficulty: Easy
Days to Germination: 7 to 14 days
Days to Harvest: 80 to 100 days after germination.
Culinary Uses:
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Fresh: Slice Somborka Chilli into salads, salsas, or sandwiches for a mild heat.
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Roasted: Char the peppers for a smokey flavour, perfect for sauces and dips.
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Stuffed: Fill them with cheese, rice, or minced meat for delightful appetizers.
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Pickled: Preserve their tangy taste by pickling them in vinegar and spices.
Additional information
Weight | 0.001 kg |
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Seed Pack Size | 10 Seeds, 5 Seeds |
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