Variety: Ghorpion
Species: Capsicum chinense
Origin:
Picante Class: Epic
Category: Unstable
Hybridizer:
Description: The Ghorpion Chilli is a fierce contender in the world of super-hot peppers. Named after the mythical Ghost and scorpion peppers, this chilli boasts a distinctive tail-like shape and wrinkled skin. Its flavour profile is a complex blend of fruity, floral, and earthy notes, with an intense heat that can bring tears to your eyes. The plants are robust, reaching heights of 90–120 cm, and produce an abundance of fiery red pods. Handle with care when harvesting or cooking—the Ghorpion means business!
Plant Size:
Pungency:
Grow Difficulty: Average
Days to Germination: 10 to 21 days
Days to Harvest: Approximately 100–120 days after transplant
Culinary Uses: Use sparingly in hot sauces, marinades, and dishes where extreme heat is desired
Recipe: Try infusing Ghorpion Chilli into a homemade Caribbean-style jerk sauce!
Additional information
Seed Pack Size | 10 Seeds, 5 Seeds |
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