Bhutlah SLP Red Chilli Seeds

Variety: Bhutlah SLP Red

Species: Capsicum chinense

Origin:

Picante Class: Common

Category: Semi-Stable

Hybridizer:

Description: The Bhutlah SLP Red is an exceptionally fiery chilli, rivaling even the Carolina Reaper in heat. Its intense spiciness comes from its parentage—a blend of Bhut Jolokia and Trinidad Douglah. When fully grown, these chilli plants can reach heights of 160–180 cm. During the chilli season (lasting approximately 4 to 6 months), each plant yields between 2 to 2.5 kg of fresh fruit. The Bhutlah SLP Red pods are large, fruity, and pack a punch!

Plant Size:

Pungency:

Grow Difficulty: Average

Days to Germination: 10 to 14 days

Days to Harvest: Approximately 120 to 150 days after transplant

Culinary Uses: Add fiery heat to salsas, hot sauces, and spicy dishes