Hot Portugal Chilli Seeds

Name: Hot Portugal

Species: Capsicum annuum

Origin: Portugal

Picante Class: Uncommon

Category: Heirloom

Description: The Hot Portugal Pepper is a variety of Capsicum annuum originating from Portugal. It is characterized by its elongated shape and vibrant red colour when ripe. The peppers have a moderate level of heat and are commonly used in Portuguese cuisine to add flavour and spice to dishes.

Plant Size:

Pungency:

Grow Difficulty: Easy

Days to Germination: 7-14 days

Days to Harvest: 80-100 days After transplant

Culinary Uses: Hot Portugal Peppers are commonly used in Portuguese cooking, particularly in sauces, marinades, and grilled dishes. They can also be pickled or dried for later use. Their moderate heat level adds depth of flavor to various recipes without overpowering other ingredients.