Big Mustard Mama Chilli Seeds

Variety: Big Mustard Mama

Species: Capsicum chinense

Origin: Louisiana, USA

Picante Class: Epic

Category: Semi-Stable

Hybridizer: Troy Primeaux

Description: Wrinkled, bumpy, and mustard green, these peppers measure 4-5 cm in diameter. But don’t be fooled by their appearance—they harbor intense heat!

Upon first taste, you’ll encounter a silky, tropical fruity note reminiscent of green peppers. But within seconds, the heat intensifies, attacking your lips and throat. Brace yourself for a chili experience like no other!

Whether you’re a seasoned chili enthusiast or a brave beginner, the Big Mustard Mama will leave a lasting impression. Spice up your culinary adventures with this remarkable pepper.

Plant Size:

Pungency:

Grow Difficulty: Average

Days to Germination: 10 to 14 days.

Days to Harvest: 120 to 150 days after transplant.

Culinary Uses: Add a tiny slice to dishes for a flavour explosion. Use sparingly!